About this product

Typically, chili oil is made by infusing vegetable oil with chili peppers and other spices, resulting in a spicy, aromatic condiment. Variations like chili crisp include crunchy bits of chili pepper and other aromatics, adding texture to the heat.

Extreme versions of chili oil are designed for those seeking a fiery culinary experience, providing a significant heat level that can enhance various dishes. However, due to their intensity, they should be used sparingly and with caution.